Become Un-Glued From Sugar

Become Un-Glued From Sugar

Do you wonder why you’re sick?

All those chips you’re eating, the Cokes you’re drinking, the snacks you have at your disposal, the coffee, the whipped cream, and sugar as you drink and drive?

Un-glue from sugar and start to live a healthier lifestyle.

I’m telling you, that’s what’s making you sick. It’s not fat, it’s sugar, and in my academy,

I will tell you how to get off those products, and I’ll explain the details behind this phenomenon in my new book, Un-Glued.

Diabetes Can Cause Heart Trouble

Diabetes Can Cause Heart Trouble

Boy, oh boy. Where to start?

I shake my head when my patients tell me this.

First of all, no one can “catch” diabetes. It isn’t a virus. It isn’t a germ.

Secondly, you didn’t “catch” diabetes from your heart attack, and it’s the other way around.

Diabetics have some of the highest correlations with heart disease in the medical world.

These patients were probably pre-diabetic in a medical sense for years, but they just never knew it.

That’s what challenged their hearts and led to the heart attack.

Once they got into the hospital, doctors ran some tests and discovered their chemistry was diabetic.

Hence, the misapprehension that the heart attack caused diabetes.

Diabetes Can Cause Heart Trouble

But there’s a way out of this.

The simple fact is that most of our modern diets are made up of processed foods.

Processed foods are sugar-enriched to “heighten” their taste.

They also have most of their nutrients stripped right out of them through processes like bleaching.

It’s time to abandon this madness and get back to the kind of diets our bodies were engineered to thrive!

Urban Carnivore is a diet rich in meats and leafy green vegetables.

Practically everything else should be cut out.

Try it and see how it works for you.

My name is Dr. Richard Jacoby. I’m one of the world’s foremost peripheral nerve surgeons.

Also the author of the groundbreaking, critically acclaimed book, “Sugar Crush.

You can listen to my corresponding podcast, “Sugar Crush,” which offers a wide range of new and exciting breakthroughs in medical technology.

My mission is to help you live a longer, healthier, happier life.

To that end, I invite you to check my new online course, The Urban Carnivore, at my website:

Here’s to your health and well-being.

Prehistoric Lifestyle: Eat More Meat

Prehistoric Lifestyle: Eat More Meat

I’m Dr. Richard Jacoby, a leading peripheral nerve surgeon, health advocate, and author of the book “Sugar Crush.”

One of my most significant stances is that the food industry has lied to us.

It wants us to eat tons of sugar, which I know for a fact causes terrible diseases.

When instead, we should be eating the way our prehistoric ancestors ate.

In other words, we should eat plenty of meat and leafy green vegetables.

People always tell me, “But meat’s too expensive to eat!”

Is it?

I recently went to my market here in Scottsdale, Arizona, and bought a one-pound filet of good beef.

Which cost me about $34.

I took it home and cooked half the filet for the one meal I have every day.

Only half. And I didn’t even finish that half.

I ate the rest the following day with two eggs.

The total cost of my food for that day? I’d say about $10.

Prehistoric Lifestyle: Eat More Meat

And here’s the trick: my cholesterol levels are acceptable, my triglycerides are significant, and I’m getting my vitamins.

What I’m not getting is … drum roll, please … sugar.

Pound after pound of nerve-corroding, fat-inducing sugar.

I talk about the biochemistry behind this phenomenon at length in my new online course, Urban Carnivore.

You can find that course on my website,

My goal in offering this course is to get you as healthy as possible.

To live longer while enjoying happier days.

What you hear me say might shock you because it defies how you’ve been taught.

But give it a try, and I think you’ll see that it makes all the difference in your physical and mental well-being.